Friday, December 7, 2012

MIYANOYUKI SAKE NIGHT on December 7th, 2012

<p><img alt="KIRAKUYA :: Jizake Bar, the Luxurious Local Sake Bar and Best Izakaya at the Heart of Manhattan in NYC. Taste Newly Arrived Local Sakes with Monthly Sake Night Events" height="750" src="http://www.sbdesignny.com/design_marketing_nyc/wp-content/plugins/wp-o-matic/cache/0b04b_miyanoyuki_sake_night_web.jpeg" title="KIRAKUYA :: Jizake Bar, the Luxurious Local Sake Bar and Best Izakaya at the Heart of Manhattan in NYC. Taste Newly Arrived Local Sakes with Monthly Sake Night Events" width="500" /></p>
<p><strong><a href="http://www.sakebarkirakuya.com/">MIYANOYUKI SAKE NIGHT</a></strong> on December 7th, 2012</p>
<p>1. <a href="http://www.sakebarkirakuya.com/">Miyanoyuki Junmai</a> (Unpasteurized) – Bottle (300ml) $16 $15</p>
<p>With an elaborate production process, “Gohyakumangoku-rice” is polished up to %65. It has a fruity aroma and smooth flavor with refreshing quality.</p>
<p>2. <a href="http://www.sakebarkirakuya.com/">Gokujyo Miyanoyuki Honjozo</a> – Bottle (500ml) $28 $25</p>
<p>This premier sake has won many gold medals since 1985. It is fermented at a low temperature to produce a mellow, fruity, and light sweetness.</p>
<p>3. <a href="http://www.sakebarkirakuya.com/">Miyanoyuki Junmai Ginjo</a> - Glass $11 | Bottle (300ml $24 / 500ml $60 $55)</p>
<p>It has a wonderful flavor reminiscent of pears and tastes rich, slightly sweet-sour and just a little bitter.</p><p>

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